I have tried Tiare's Ti Punch recipe, using 1 ounce La Favorite Blanc and 1/2 ounce Montebello Hor's D' Age. Delicious.

Very smooth, and the Montebello makes for an interesting flavor profile. The grassy floral notes of the blanc come through, with a touch of nuttiness from the Montebello. There is that wonderful slightly bitter aftertaste. I will try this again with Neisson and Depaz amber.