MoR Mobile β


New Users Please read the thread in the Introductions Section.
Rum Lovers @ the Ministry of Rum

20 years ago in 1999, Prichards' Distillery, Inc was established in Kelso, Tennessee.

Search by Label Name
Other Searches
Ministry of Rum Blog
Rum Events
Member Map
Rum Producers
Retail Index
Bars & Restaurants
Distributor Index
Rum Importer Index
Articles
Interviews
Frequently Asked Rum Questions
Rum 101
Test your Rum IQ
Rum Glossary
Rum Recipes
Ministry of Rum Giftshop
Trade Registry

Go Back   Rum Lovers @ the Ministry of Rum > Cocktails and Food > Flavored - Rums, Rhums and Cachaзas
Forgot Password?
Register FAQ Members List Unregistered Posts Mark Forums Read

Flavored - Rums, Rhums and Cachaзas

From real fruit to the worst synthetic flavors what do you like and how do you drink it?


Reply
 
    Thread Tools Display Modes
Old 04-18-2008, 01:23 PM   #21
SamuraiBartender
Senior Member
 
SamuraiBartender's Avatar
 
Join Date: Mar 2008
Location: U.S. NJ
Posts: 60
Default

So I removed the beans from the bottle late last night and let them dry out a bit overnight. Used some for my morning cuppa...and HOLY SMOKES! Wow is that a fantastic cup of coffee...think I'm going back for seconds.

Cheers & Thanks very much!
SamuraiBartender is offline   Reply With Quote
Old 04-21-2008, 12:18 PM   #22
Matusalem
Senior Member
 
Join Date: Jul 2007
Location: East of the Sun; West of the Moon
Posts: 573
Default

Glad it worked out!

I should also point out that I believe it was Ed who warned me (like a couple of days late, as Shaggy would say) that the bean oil exchange could be higher than expected if left more than a day or so when actually soaking the beans to infuse rum.

As said, I had infused beans, cigars etc. for quite some time, but hadn't tried the opposite (infusing the spirit).

I did cut my oil slicked infusion somewhat by doubling its volume with fresh rum (La Flor Extra Dry).
__________________
♫ If *IF* was a fifth, we'd all be drunk! ♫
Matusalem is offline   Reply With Quote
Reply

  Rum Lovers @ the Ministry of Rum > Cocktails and Food > Flavored - Rums, Rhums and Cachaзas

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Similar Threads
Thread Thread Starter Forum Replies Last Post
hot coffee drinks pcguy Mixers, Water, Ice and Glasses 6 02-07-2008 03:19 AM


All times are GMT -3. The time now is 12:28 PM.


Rum Chat
Recent Posts
Rare Find!
posted by Edward Hamilton
Black Parrot, London (UK)
posted by Berbician
Goslings Black Seal
posted by Berbician
Is it my imagination?
posted by Carl
Figured I should probably sign up eventually
posted by Berbician
Happy to be a part of the forum!
posted by Berbician
Greetings from Boston
posted by Berbician
Last month this site was viewed more than 750,000 times by the best people in the world - those who appreciate rum.
Ministry of Rum on
facebook link
Follow @Ed_Hamilton on

vB ver 3.8.6 Copyright ©2000 - 2019, Jelsoft Enterprises Ltd.
Content on this forum copyright 1995 - 2015 Ministry of Rum.