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Go Back   Rum Lovers @ the Ministry of Rum > Cocktails and Food > Mixers, Water, Ice and Glasses
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Mixers, Water, Ice and Glasses

All of the ingredients in a cocktail contribute to the experience.


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Old 09-25-2013, 09:14 PM   #1
PyratPhil
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Join Date: Aug 2013
Location: San Francisco
Posts: 24
Default Langston Hughes & Andy's Parlor - Two dark rum cocktails that blew my mind

A couple dark rum cocktails I recently had that just blew my mind. Thought I'd share...

====

Langston Hughes (from Portland's Rum Club)

2 oz. Mount Gay Black 100 rum (I tried other rums, but Mount Gay Black has the necessary smokiness to make this rock)
3/4 oz. fresh lime juice
3/4 oz. grapefruit juice
1/2 oz. Demerara syrup
1/4 oz. maraschino liqueur
2 dashes Peychaud's bitters

Shake everything with ice and strain into a coupe glass.

=====

Andy's Parlor (from this past month's Imbibe. Some bar in Nashville made this)

2 ox. aged rum
1/2 o. cold-brewed coffee
3/4 oz. fresh grapefruit juice
1/2 oz. cane syrup
3 dashes Angostura

=====

Would love to hear what others think of these.
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