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Old 07-16-2008, 10:26 PM   #19
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Join Date: Apr 2007
Location: Costa Mesa, CA
Posts: 1,178

Originally Posted by Tiare View Post
Never heard of HC dry silver? what`s the difference between it and the anejo blanco?

Its the Anejo blanco i have that i use in this drink.

Then i have the 3 anos and the 7 anos.

They are all fantastic rums, never want to be without any of them.
I have a billion of the 50cl minis when they were dumping them at a store in Canada in 2002.

It may have been discontinued.

One reviewer says:

" `Silver Dry`: White, aged roughly 2 years in oak barrels. 75 proof. Ideall basis for tall drinks and cocktails. Full, with delicate floral and fruity notes"
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