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Old 06-15-2009, 04:04 PM   #9
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Join Date: Mar 2008
Location: Turks and Caicos Islands
Posts: 890

The more I think about it the better it sounds!! I just need to get confirmation from above to start the idea off. Then I need to work on the blend and labels etc. and of course come up with a good name. (I have some ideas for that part) I think I'm going to put some of the 8 year old in the small barrel I had port in, as I have emptied out the rum I had in there and bottled it. It is a lovely mahogany colour now and has a great nose.
The Rumelier
British by birth, Welsh by the grace of God, Caribbean by soul.
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